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In recent years, the culinary world has witnessed a remarkable surge in the popularity of flavorful seafood recipes. Chefs and home cooks alike are embracing the ocean's bounty, crafting dishes that tantalize the taste buds and elevate dining experiences. One standout among these creations is the Spicy Sweet Hot Honey Salmon Bites, a dish that perfectly encapsulates the art of balancing bold flavors. This delightful recipe combines the rich, buttery texture of salmon with the sweet heat of hot honey, creating a symphony of taste that is both unique and memorable.

Hot Honey Salmon Bites

Elevate your dinner game with these Spicy Sweet Hot Honey Salmon Bites! This easy recipe features tender salmon marinated in a flavorful mix of hot honey, garlic, and smoked paprika, then baked to perfection. Garnish with fresh green onions and sesame seeds for that extra touch. Perfect for a quick weeknight meal or an impressive appetizer when entertaining. Serve with lime wedges for a zesty twist that will leave everyone asking for more!
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Ingredients
  

1 lb salmon fillet, skinless and boneless, cut into bite-sized cubes

3 tablespoons hot honey (store-bought or homemade)

1 tablespoon olive oil

1 teaspoon garlic powder

1 teaspoon smoked paprika

Salt and pepper to taste

2 green onions, chopped (for garnish)

Sesame seeds (optional, for garnish)

Fresh lime wedges (for serving)

Instructions
 

Marinate the Salmon: In a bowl, combine the hot honey, olive oil, garlic powder, smoked paprika, salt, and pepper. Add the salmon cubes and gently toss to coat them evenly in the marinade. Let it sit for 15-20 minutes to absorb the flavors.

    Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or lightly grease it with non-stick spray.

      Bake the Salmon Bites: Spread the marinated salmon cubes onto the prepared baking sheet in a single layer. Bake for about 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.

        Broil for Extra Crispiness: If you prefer a crispy outer layer, switch the oven to broil and broil the salmon bites for an additional 1-2 minutes. Watch closely to avoid burning!

          Garnish and Serve: Remove from the oven and transfer the salmon bites to a serving platter. Garnish with chopped green onions and sprinkle with sesame seeds if using. Serve with lime wedges on the side for a zesty kick.

            Prep Time: 25 minutes | Total Time: 40 minutes | Servings: 4