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In the fast-paced world we live in today, the appeal of a one-pot meal cannot be overstated. The convenience of preparing an entire dish in a single pot not only saves time on cooking but also minimizes cleanup, making it an ideal solution for busy individuals and families alike. The One-Pot Lemon Chicken Gnocchi Delight is a perfect embodiment of this concept, combining effortless preparation with a symphony of flavors that will tantalize your taste buds.

One-Pot Lemon Chicken Gnocchi Delight

Elevate your dinner game with this One-Pot Lemon Chicken Gnocchi Delight! This creamy, comforting dish combines tender chicken thighs, soft potato gnocchi, and vibrant baby spinach all infused with zesty lemon. Ready in just 30 minutes, it’s perfect for busy weeknights. With hints of garlic and thyme, each bite is bursting with flavor. Garnish with fresh parsley and Parmesan for an extra touch. Your family will love this flavorful meal!
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Ingredients
  

1 lb (450g) boneless, skinless chicken thighs, cut into bite-sized pieces

2 tablespoons olive oil

4 cloves garlic, minced

1 medium onion, diced

2 cups baby spinach

1 lemon (zest and juice)

1 cup chicken broth

1 cup heavy cream

1 lb (450g) potato gnocchi

1 teaspoon dried thyme

1 teaspoon salt

½ teaspoon black pepper

Fresh parsley, chopped for garnish

Grated Parmesan cheese for serving (optional)

Instructions
 

Sauté the Chicken: In a large pot or Dutch oven, heat the olive oil over medium heat. Add the chicken pieces and season with salt and black pepper. Cook until golden brown on all sides, about 5-7 minutes. Remove the chicken from the pot and set aside.

    Sauté Aromatics: In the same pot, add diced onion and minced garlic. Sauté until the onion is translucent, about 3-4 minutes.

      Combine Ingredients: Return the cooked chicken to the pot. Add the chicken broth, heavy cream, lemon zest, lemon juice, and dried thyme. Stir well to combine.

        Add Gnocchi: Bring the mixture to a gentle simmer. Add the potato gnocchi and cook according to the package instructions, usually about 3-5 minutes, until they float to the top.

          Add Spinach: Once the gnocchi is cooked, gently fold in the baby spinach. Cook until just wilted, about 1-2 minutes. Adjust seasoning with additional salt, pepper, and more lemon juice if desired.

            Serve: Ladle the Lemon Chicken Gnocchi Delight into bowls and garnish with fresh parsley and grated Parmesan cheese if using.

              Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4