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If you're looking for a dish that packs a punch while still being versatile enough for any dining occasion, look no further than Spicy Jalapeno Chicken. This vibrant recipe brings together the succulent flavors of chicken breasts with the zesty heat of fresh jalapeños, creating a dish that is both satisfying and exciting for the palate. Whether you're preparing a weeknight dinner, hosting a weekend gathering, or meal prepping for the week ahead, Spicy Jalapeno Chicken fits the bill perfectly.

Spicy Jalapeno Chicken

Spice up your dinner with this delicious Spicy Jalapeno Chicken recipe! Perfectly marinated chicken combines fresh jalapeños, garlic, and a mix of aromatic spices for a flavorful punch. Quick to prepare and ready in under 45 minutes, this dish can be served over rice, in tacos, or on its own. Finish with a squeeze of lime and a sprinkle of fresh cilantro for an added zing. Get ready to impress your taste buds and your family!
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Ingredients
  

1 lb chicken breasts, cut into bite-sized pieces

1 tablespoon olive oil

2 tablespoons fresh jalapeños, finely chopped (adjust for spice preference)

3 cloves garlic, minced

1 teaspoon ground cumin

1 teaspoon smoked paprika

1 teaspoon chili powder

½ teaspoon salt

½ teaspoon black pepper

½ cup chicken broth

1 tablespoon lime juice

¼ cup fresh cilantro, chopped (for garnish)

Instructions
 

Marinate the Chicken: In a bowl, combine chicken pieces with jalapeños, garlic, cumin, smoked paprika, chili powder, salt, and pepper. Mix well and let it marinate for at least 30 minutes. For best results, marinate in the fridge for 2 hours.

    Cook Chicken: Heat the olive oil in a large skillet over medium-high heat. Add the marinated chicken to the pan, making sure not to overcrowd. Cook for 5-7 minutes, stirring occasionally until the chicken is browned and cooked through.

      Create the Sauce: Pour in the chicken broth and lime juice, scraping up any brown bits on the bottom of the skillet. Bring it to a simmer and let it cook for an additional 5 minutes until the sauce slightly thickens.

        Serve: Remove the pan from the heat and garnish the spicy chicken with fresh cilantro. Serve hot over rice, in tacos, or as a standalone dish.

          Prep Time: 10 mins | Total Time: 45 mins | Servings: 4